Alubukhara ‘Plum’

Alubukhara (Plum) is a delectable stone fruit that comes in various colors, including red, purple, and yellow. Plums are known for their juicy, tangy flavor and are rich in vitamins A and C, dietary fiber, and antioxidants. They are enjoyed fresh or used in cooking and baking, such as in jams, sauces, and pies.

Plum trees thrive in well-drained soil and prefer a sunny location. They are generally hardy and can tolerate a range of temperatures, but they do best in temperate climates. Regular pruning helps maintain tree health and productivity. Plums are also used for their medicinal properties, including aiding digestion and promoting heart health.

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Contrast Light Condition:

She prefers full sun. Needs at least 6-8 hours of direct sunlight daily for good fruit development.

Watering Can Water Level:

Water regularly, keeping the soil consistently moist but not waterlogged. Allow the top inch of soil to dry out between waterings.

High temperature Temperature:

She thrives in temperatures between 70-85°F (21-29°C). Requires winter chilling for fruit production.

Flower pot Repotting:

For potted plums, repot in early spring. Ensure good drainage and prune any dead or damaged branches.

 Pet Warning: Pet-Friendly

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